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Boxed
Beef Wellington

Beef Wellington

Always a stunner, and dressed to impress for any dinner party.

My husband remembers all our anniversaries – first kiss, first date, not to mention all three of our weddings! Yes, I got married to the same guy three times. This is what happens when you meet in London, with one coming from Lebanon and the other from Hong Kong. So to celebrate all these romantic occasions, I often make this for just my husband and I.

Buying ready rolled puff pastry means you don’t have to dig out your rolling pin, you can just layer on the filling, fold over and roast away! It’s the perfect size for two.

-Recipe Serves 2-


– THE INGREDIENTS –

Ingredients_wellington
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– THE RECIPE –

Recipe_wellingtonfff


FInal 1_wellington

Final 2_wellington

2 comments

  • Hi I love your recipes,
    Do you have any substitutes for Serrano Ham and the Pate… because I would love to try the recipe thank you

    Reply
    • Hi May,

      Thank you for checking my blog 🙂 Instead of Serrano ham you can use bacon or panchetta. The pate actually acts as glue to hold together the ham, mushroom mix and the beef. If you don’t like the flavour by all means omit it, it’s just when you come to slice the Wellington it may fall apart a little, but it’s no big deal 🙂

      Enjoy the recipe!

      Love from Flymypan

      Reply

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