OFF
ON
Boxed

SAVOURY

Pasta Bake

Pasta Bake

There is no shame in being a pasta fiend.  Between my cake business and being a full time Mom, I barely have time to eat, so when I do, I just eat whatever is the quickest the most filling to…
Read more
Chicken Katsu Curry

Chicken Katsu Curry

Who doesn’t like fried chicken?  During my university days, I went through a stage of deep frying everything: cheese, meats, chocolate bars, you name it.  Somehow the smell of fried oil never used to bother me, until I had kids,…
Read more
Coq Au Vin

Coq Au Vin

Aside from pasta and sauce from a jar, this was the first dish I ever cooked.  In my early teens I had managed to let out a vortex of fire from the school gas oven, which got me banned from…
Read more
Bacon Wedges

Bacon Wedges

Every now and then my husband and I go on a meat feast, and this feast must contain Sauce Béarnaise and crispy potatoes.  I make these wedges when I can’t be bothered making Proper Roast Potatoes, when having to peel,…
Read more
French Dressing

French Dressing

I’m going to be honest here, healthy eating is not my thing.  I eat everything, from chicken skin to runny egg yolks to white rice and pasta.  I exercise so I can eat more, I rarely have my five-a-day, I…
Read more
Raviolo al Uovo

Raviolo al Uovo

There are days when I go into Italian Mama mode, and today was the day.  To nest an egg yolk inside a giant ravioli?  Well, that’s just a whole other level fit for a fancy dinner party. To make the…
Read more