Fly My Pan » #comfortfood

Firey Chicken Sliders

October 30, 2015 Like

Why the pink buns, well, originally I would have made the buns red by adding chilli and tomato powder instead of beetroot, but my pregnant belly can only handle so much spice, so I’m choosing my battles and I’ve kept…

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Beef Ribs Ragu

October 30, 2015 Like

Ragu? Yum. Beef ribs ragu? Double Yum. This dish is rich, and served with Spaghetti all Chitarra, you will definitely need your afternoon siesta! -Recipe Serves 6- – THE INGREDIENTS – The online online levitra generic sildenafil drug suppliers in…

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Homemade Ho-Fun (河粉)

October 30, 2015 Like

If you can’t find it, make it. I have been craving proper ho-fun for months now. I don’t know when I would be able to travel to Hong Kong since I’m expecting soon; so sod it, I’m making it. Making…

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Hong Kong Style Pork Chop Baked Rice (焗豬排飯)

October 30, 2015 Like

This is my Grandma’s favourite Hong Kong diner’s special. It’s not the most traditional Chinese dish, but it is a celebration of East meets West, soy sauce meets tomato sauce. In Chinese we call it 豉油西餐, which means Western food with…

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Burger

October 30, 2015 Like

This is my burger, my way. I like to dig out the centre of the bun, and I replace the missing bread with a hash brown. There’s no space for a healthy burger in my life. So let’s shift this burger…

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Coke & Cow

October 29, 2015 Like

No seriously, coke braised brisket works, and it’s delicious. The pomegranate molasses off sets the sweetness from the coke, and gives the beef a wonderful tang that will keep you hooked. You can definitely slice the brisket, but for big…

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Spam Fried Rice

October 29, 2015 Like

I always thought this was my mother’s dish, but turns out she made it for my Dad because that’s what my Grandma used to cook for him when he was growing up. My version is a mix between the two…

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DJ Mikey’s Pasta

October 29, 2015 Like

There are few people I enjoy spending time with in the kitchen, my brother being one of the very few exception. One of my favourite ways to spend Friday nights is to cook with him. Usually it involves quite a…

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Mince Curry

October 29, 2015 Like

My Dad is a curry fiend. Whenever he visits me in London we always go for curry. One night after work I didn’t have much in the fridge but I managed to whip up this adhoc curry, which to this…

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Cannelloni

October 29, 2015 Like

Ok you don’t have to go making your own cheese, but living in Oman, Ricotta is not always available so I resorted to making my own. To my surprise, it’s actually very easy to make! I am by no means…