There is no shame in being a pasta fiend. Between my cake business and being a full time Mom, I barely have time to eat, so when I do, I just eat whatever is the quickest the most filling to…
In case you haven’t noticed, paprika is my go-to spice, and honey-mustard is my go-to sauce. I know, this recipe isn’t anything new, because I have recently posted a recipe with similar flavours for my One Pot Braise & Glaze…